What We Offer
Three ranges, each clearly described, carefully prepared and dispatched from the UK.
Mushroom tinctures
Seven dual-extract tinctures made in small batches in Dorset: lion’s mane, reishi, cordyceps, chaga, turkey tail, oyster and a four-mushroom blend. Each is a 1:3 extract from fruiting bodies, finished at 30% alcohol, in a 50ml dropper bottle.
Gourmet growing
Liquid cultures, gourmet spore swabs and grow supplies for growing edible species like oyster and lion’s mane at home, coming soon. In the meantime, our Library has ten free step-by-step growing guides.
Microscopy spores
Spore samples for microscopy and taxonomic study, for observing spore shape, colour and structure. Sold strictly to customers aged 18 and over, for microscopy use only.
How we work
Clear labelling
Every product page lists the species, how it is made and how to use it, with no miracle claims.
Laboratory extraction
Our tinctures are made in small batches in Dorset from mushroom fruiting bodies, using Soxhlet extraction with 96% organic ethanol followed by ultrasonic hot water extraction. How it works →
Fast UK dispatch
Orders are packed by hand and dispatched within 1–2 working days with Royal Mail or DPD.